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EARLY BIRDS

TWO COURSE EARLY DINING $11.95
Choice of Chef's Soup or Salad Entree.
Offered Between 4:00 and 5:15
"Please Come Early" All Orders Must Be "In the Kitchen by 5:30"!!!

SALMON, TILAPIA OR FLONDER DINNER Salmon, Tilapia or Flounder prepared your way: Blackened, Broiled, Grilled, Sautéed, or Fried with House Vegetable and a of Choice of Starch. ... $11.95
CRABCAKE DINNER Barnacle Bill’s Award Winning Crab Cake with House Vegetable and a Choice of Rice, French Fries or Mashed Potatoes. ... $11.95
OLD FASHIONED POT ROAST Barnacle Bill’s Award Winning Crab Cake with House Vegetable and a Choice of Rice, French Fries or Mashed Potatoes. ...$11.95
NEW YORK STRIP STEAK Eight Ounce N Y Steak The Classic Steak Eater’s Choice; Aged to perfection cooked to order. ... $11.95
BLACKENED SALMON PROVENCAL Medallions of Salmon, Lightly Blackened, Pan Seared and tossed with Sauce Provencal (Tomatoes, Olives, Capers, Garlic, Shallots, and Fresh Basil) and Penne Pasta. ... $11.95
SEAFOOD STREUDEL Lobster, Crab, Shrimp, and Scallops Simmered in a savory Seafood Veloute, Baked in Puff Pastry, garnished with Lobster Sauce served with House Vegetable and Choice of Starch. ... $11.95
SHRIMP DINNER A Generous Portion of Shrimp Fried to Golden Brown. Served with House Vegetable and a Choice of Rice Pilaf, French Fries or Mashed Potatoes. ... $11.95
LIVER AND ONIONS Calves Liver, Pan Sautéed to order, garnished with Bacon and Onions served with Mashed Potatoes and Vegetables. ... $11.95
COUNRTY FRIED STEAK Authentic Country Fried Steak. Select Steak Tenderized, Dredged in Seasoned Flour and Pan Fried. Served with Country Gravy, Rice Pilaf, French Fries or Mashed Potatoes. ... $11.95
STUFFED SHRIMP Large Shrimp Stuffed with Crabmeat Stuffing topped with Hollandaise and served with House Vegetable and a Choice of Rice Pilaf, French Fries or Mashed Potatoes. ... $11.95
SALMON OR TILAPIA PICATTA North Atlantic Salmon or Tilapia Sautéed and finished with Lemon, White Wine and Capers over Angel Hair. ... $11.95
BLACKENED CHICKEN ALFREDO Breast of Chicken Blackened and Pan Seared tossed with Alfredo Cream and Penne Pasta. ... $11.95
SHRIMP FRA DIAVOLO Gulf Shrimp Sautéed in Olive Oil and Tossed in a Spicy Marinara Sauce with Penne Pasta. ... $11.95
CHICKEN OR SHRIMP STIR FRY Chicken or Shrimp Stir Fried with Fresh Seasonal and Oriental Vegetables in Stir Fry Sauce served over Rice. ... $11.95
SHRIMP ALLA PARMIGIANA Popcorn Shrimp Fried Golden Brown, tossed in a Seasoned Marinara and smothered in melted Provolone Cheese served with Linguini with Chef Vegetable. ... $11.95
CHICKEN GASPAR Breast of Chicken dipped in Egg, Sautéed in Garlic Butter and finished with Lemon and White Wine. Served over Angel Hair Pasta. ... $11.95
POPCORN SHRIMP SCAMPI A Generous Portion of Popcorn Shrimp Sautéed with Garlic, Lemon and White Wine and our own special touch. Served over Angel Hair Pasta. ... $11.95
FRESH MUSSELS AND PASTA Select Mussels Sautéed with Garlic and Shallots, finished with White Wine and Lemon and served with Natural Juices or Tomato Marinara over Angel Hair Pasta. ... $11.95
BBQ RIBS Better than Dad’s; Half Rack of meaty St. Louis BBQ Ribs Slow Cooked and finished on the Char-grill and served with Choice of Starch and Chef’s Vegetable. ...$11.95
SOUTHERN FRIED CHICKEN Fried Chicken prepared in the Traditional Southern method that Mom would be proud to serve for Sunday. Dinner served with Country Gravy, Vegetables and Mashed Potatoes. ... $11.95
HERB ROASTED CHICKEN One Half Slow Roasted Herb Chicken Cooked to perfection, served with Country Gravy, Vegetables and Mashed Potatoes. ... $11.95
BARNACLE BILL'S CHOPPED STEAK Lean Chopped Steak cooked to order and served with Mushroom Gravy, House Vegetable and a Choice of Starch. ... $11.95
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